BAKING
AUSTRALIA GLUTEN FREE CHOUX
GFECFL-Cream Filled
Large Éclair 22 per ctn
A 100mm long, 80g Gluten
Free Patisserie Cream filled Chocolate Topped Éclair. We have developed
this product with a view to creating a light textured shell as a carrier for
the Baking Australia Patisserie Cream filling which is perfectly complimented
with the pure dark chocolate.
GFME-Cream Filled
Mini Éclairs 36 per ctn
A 75mm long, 40g Gluten
Free Patisserie Cream filled Chocolate Topped Mini Éclair. We have
developed this product with a view to creating a light textured shell as a
carrier for the Baking Australia Patisserie Cream filling which is perfectly
complimented with the pure dark chocolate.
GFPCCT- Custard
filled Profiteroles: 60 per ctn
A Gluten Free
Profiterole, with a Gluten Free custard filling and a pure dark chocolate topping. We
have developed this product with a view to creating a light textured shell as a
carrier for the Baking Australia Gluten
free custard filling which is perfectly complimented with the pure dark
chocolate.
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